“ By keeping the deer population below the carrying capacity of the available habitat, more forage (nutrition) is available per deer. Thus, does are healthier, reproductive success is higher and more does are able to carry two fawns. Ironically, this can result in a greater deer harvest each year. Depending on the relationship of the population and the carrying capacity, an „optimum sustained yield‟ can be achieved where a relatively high reproductive rate allows an abundant harvest each fall. "See the full article here. This article contains support reference material.
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